Types Of Freezers Used In Food Industry

Today a deep freezer usually refers to a chest freezer that opens horizontally.

Types of freezers used in food industry.

Freezing is a method of food preservation which has been used by humans for thousands of years. Drawer freezers are typically found in larger kitchens or gourmet kitchens and provide convenience for the cook who needs to have certain items at hand while preparing foods. There are several types of industrial freezers including air blast tunnel freezers belt freezers fluidized bed freezers plate freezers and cryogenic freezers. The original deep freezers were appliances used by various industries to freeze foods to a core temperature of 18 degrees celsius within one hour.

Which is better a chest or an upright freezer. The interior and exterior are shaped like a large box that gives it amazing storage capacity. Chest freezers are also called reach in freezers. They are the most common types of freezers that are used commercially.

Different types of food freezing technology. Cryogenic freezers use liquid nitrogen or liquid carbon dioxide as the refrigeration medium and the freezers may be batch cabinets straight belt freezers spiral conveyors or liquid immersion freezers. Drawer freezers come in a variety of finishes such as stainless steel so that they match the other appliances or they may be custom ordered to blend in with the cabinetry. Our range includes machines such as.

Read more on this topic meat processing. They are economical and spacious. Industrial freezers remove heat from the surface of a food as rapidly as possible. In the past freezing food was as simple as surrounding it with a block of freshly carved ice to keep its core temperature lowered.